Rye (50 lb. bag) (cert. organic, transitional, &/or biologically grown)

Low gluten, rye is high in lysine, fiber, protein, phosphorus, iron, and potassium. It has a special long chain of five-carbon sugars, which digest slowly, imparting a sense of fullness. Rye has the ability to grow in poor soil, in harsh climates, and at high altitudes. It is called "the rain of poverty," as it sustained the poor of Bermany, Poland, Russia, and Scandinavia.Use rye in breads, pastries, cookies, pancakes, and waffles.

Price: $35.00
SKU: rye