Buckwheat (50 lb. bag)

It is not an acutal grain, however, but an herb-and a very flexible one. Flour made from buckwheat seed is used to make pancakes in the United States, pasta in Italy, soba (pasta) in Japan, ankasha in Russia. high in all eight essential amino acids, gluten-free buckwheat is high in calcium and vitamins E and B. Use buckwheat in breads, cereals, side dishes, pancakes, and salads.

Price: $120.00
SKU: buck